Live Blood Conditions and Research?

The Natto-LP is formulated to work synergistically with the body to assist in fibrin, protein, fat and carbohydrate digestion in the blood. Take a look at the relationship between various conditions and the blood. Nattokinase has been the subject of 17 studies. Dr. Sumi’s first clinical trial with humans included 12 volunteers. They were administered […]

How does the Natto-LP Work?

Nattokinase has shown to have a high fibrinolytic activity (breaks down fibrin). It also helps dissolve existing blood clots (thrombus) by dissolving the fibrin that binds platelets and red blood cells together. An enzyme in the body called angiotensin converting enzyme (ACE) helps synthesize angiotensin II which raises blood pressure by constricting blood vessels. Hypertension is […]

Why do I need Systemic Enzymes?

There is a natural substance in the blood called fibrinogen. If there is trauma or injury to a blood vessel the fibrinogen is converted to fibrin. Fibrin is a sticky protein that adheres to the walls of the blood vessel. As blood cells and platelets arrive they begin to stick to the fibrin to form […]

What are Digestive Enzymes and why are they important?

Enzymes are the single most important element of your health and far out weigh the importance of any other nutrient. Nothing in the human body functions without enzymes making it happen. Without exception, every new “breakthrough” nutritional product being introduced on the market depends entirely upon enzymes (i.e. MSM, HGH, 5HDP, DHEA, Vitamins, Minerals, Amino […]

Astaxanthin and Diabetes?

Draining the World Wealth Diabetes mellitus is a worldwide epidemic that is critically linked to prevalence of obesity. More than 220 million people have diabetes and by the year 2030 the figures are expected to grow to 360 million. The diabetes is aggressively growing in both emerging and developed country. According to WHO, the Asian […]

Astaxanthin and Hypertension?

Epidemiological and clinical data suggest that dietary carotenoids such as astaxanthin may protect against cardiovascular disease (CVD) which includes hypertension. This condition is associated with blood vessel dysfunction, altered contractility and tone; mediated by relaxant (nitric oxide NO; prostacyclin) and constrictor factors (thromboxane; endothelin) in the blood. Furthermore, blood flow properties serve an important role […]

Astaxanthin for Dyspepsia and Helicobacter Pylori? Dyspepsia is the general term given to a variety of digestive problems localized in the upper abdominal region. Typical symptoms for example include stomach pain, gas, acid-reflux or bloating. Dyspepsia is like the stomach version of the irritable bowel syndrome and its symptoms may appear at any age or to any gender. The medical […]

Why Astaxanthin is Mother Nature’s Most Powerful Anti-aging Molecule?

Strongest Singlet-Oxygen Quencher among anti-aging molecules. Protective Effect of Natural Antioxidants on Human Fibroblasts Astaxanthin vs. other antioxidants Human dermal fibroblasts were pre-incubated with antioxidants before exposure to singlet oxygen, and cell viability was measured to compare the protective efficacy. Purest Antioxidant Molecule because it has no-proxidant activity even when subjected to enormous amount of […]

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